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Tuesday Market 10/11- Soak Up a Beautiful Fall Day!

Posted 10/10/2016 3:39pm by Grow Food Northampton.

Hi Tuesday Market Friends-

Join us this Tuesday from 1:30 to 6:30 to enjoy a beautiful fall farmers' market! Grab some ingredients for later or a snack for now. Treat yourself to a lovely piece of artisanal cheese or a bouquet of flowers to make your day!

Autumnal Provencal Lamb and Butternut Squash Stew recipe from Leyden Glen Lamb. Find the recipe here and lamb at market each week. 

Sawmill Herb Farm shared an easy medicinal Sage Honey recipe with us. Find it here on our website. While you're there, have a look around for more culinary inspiration! 

There's one week left to contribute to the Full Moon Ghee Kickstarter, which will help keep local ghee in our community! Hannah of Sweet Birch Herbals started making ghee for our Tuesday Market last year and she needs our support to expand production for supplying our local stores, farmers markets and restaurants. Share widely and contribute what you can! There's one week to raise $4,000 and if they don't make the goal, Full Moon Ghee doesn't receive any of the funds pledged for the campaign! Learn more at FULLMOONGHEE.COM

Help us to spread the word about the SNAP and Save Program which is allowing us to match $10 in SNAP money each week. That means that SNAP customers get $20 for a $10 withdrawal of SNAP benefits each week at the market (Thank you CISA and Healthy Hampshire!). SNAP tokens can be used for anything SNAP eligible, including meat, fruits, vegetables, honey, maple, cheese, bread, granola and plant starts.  Stop by the purple market tent to learn more.

 

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Find all of these folks at Tuesday Market on 10/11:
 
Tart Baking Company
Sawmill Herb Farm
Old Friends Farm
Sweet Birch Herbals
Cricket Creek Farm
Beets & Barley
Red Fire Farm
Laughing Tomato Wood Fired Pizza
Wild Rose Flowers
Grace Hill Dairy
New England Wild Edibles
Justamere Tree Farm
Crabapple Farm
Wingate Farm
Crimson & Clover Farm 
Beaumont's Berries
Park Hill Orchard
Leyden Glen Lamb
Red Barn Honey
Hosta Hill
  
See you at market, 
Niki Lankowski, Market Manager

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Hi Tuesday Market Friends- We have 2 remaining Tuesday Markets of 2016! Before we close for the year on November 8, you have two chances to stock up on produce, maple, honey, meat, cheeses, bread, cid

 

 

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WE DOUBLE THE VALUE OF FOOD STAMPS! (AT LEAST $5 PER WEEK.) WE ALSO ACCEPT WIC AND SENIOR COUPONS.

Prepared Food from  Beets and Barley

Delicious pizza from Laughing Tomato Wood Fired Pizza Oven

This spring's Maple Syrup from Justamere Tree Farm

Shaved Ice from Town Farm

Home-made Jam from Beaumont's Berries

Bouquets Wild Rose Farm

Artisinal Cow Cheese from Cricket Creek Farm & Grace Hill Farm

Pasture-Raised Meat from Crabapple Farm & Cricket Creek Farm

Honey from Red Barn Honey

Tempeh & Kim-chi from Hosta Hill

Wild Mushrooms from New England Wild Edibles

Organic Ginger & Flowers from Old Friends Farm

Pastured Lamb from Leyden Glen Farm

Pastries and Breads from Tart Baking Co.

And the freshest vegetables available anywhere from Red Fire Farm, Crabapple Farm, Crimson and Clover Farm, Old Friends Farm & Wingate Farm

AND MUCH MORE!

 

Have a Question?

Contact Us Online or Call 4133204799

 

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